Family baked in Balnarring since 2001
Slow-fermented loaves, much-loved pies, proper cakes and locally roasted coffee — made fresh every day on the Mornington Peninsula.
One bakery. One home.
From the oven
Bread, savouries and sweets made in-house with good ingredients, traditional methods and plenty of early mornings.
01
Sourdough, baguettes, rolls and daily loaves, mixed and baked on site.
02
House-made pies, filled rolls, salads and something warm with your coffee.
03
Whole cakes, slices and thoughtful sweets for small moments and big tables.
Call to preorder
Natural yeast · sea salt · time
“Freshly baked goodness, every day.”
Our story
We’re a family-run bakery where traditional craft meets the daily rhythm of a local café.
From our artisan loaves and much-loved pies to decadent cakes and take-home meals, everything is made with care and a healthy respect for good ingredients.
Say helloA Balnarring ritual
Settle in for live music, local wine and something good from the kitchen.
Come by